Spain: Institut del Cava gets new president

10 August, 2009

The Institut del Cava has appointed a new president. Joan Amat will take up the post for the next three years.  Amat succeeds Magí Raventós, who held the position for five years.

The Board of Directors has also approved the election of María Del Mar Raventós as 2nd Vice President.
 
Joan Amat joins the Institut from his previous role as CEO and general manager of the Raventós i Blanc winery, and previously held various positions with the Codorniu Group.
 
The new President said: “At the Institut del Cava we want this new phase to be marked by two clear objectives: the continuing promotion of Cava as a quality sparkling wine with Denomination of Origin and secondly, to promote Cava’s great versatility with gastronomy, focusing both on Spain and foreign markets.”
 
The Institut del Cava is made up of Cava producing companies.  Its main objective is to promote the culture of Cava, collaborating in the development of the industry and to promote its image.  





Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

Tess Posthumus

Staffing crisis could open opportunities

The pandemic has thrown many challenges at bar owners over the past couple of years and the ones that survived the various lockdowns and restrictions deserve a pat on the back. However, while revenues are returning and bars are beginning to recruit once more, we’ve come up against a whole new set of problems, one of which is a global starring crisis.

Instagram

Facebook