Laphroaig to roll out Triple Wood

03 March, 2011

Scotch distiller Laphroaig has announced the global roll out of its Triple Wood expression.

The triple matured single malt will launch in September following a period of exclusivity to travel retail.

According to Laphroaig, Triple Wood's maturation proccess is  “similar to Quarter Cask" and is the “marriage of peat, oak and sherry notes”.

The expression’s first stage of maturation is in American oak barrels, sourced from parent company Beam Global’s bourbon brand Maker’s Mark.

It is then matured for nine months in 19th century-style quarter casks, before being finished in oloroso sherry oak casks from Jerez.

Laphroaig Triple Wood is non-chill filtered, has an ABV of 48% and will retail from between £40-£50.

John Campbell, Laphroaig’s distillery manager said: “Triple Wood is the most complex flavoured Laphroaig  we have ever done”.





Digital Edition

Drinks International digital edition is available ahead of the printed magazine. Don’t miss out, make sure you subscribe today to access the digital edition and all archived editions of Drinks International as part of your subscription.

Comment

La'Mel Clarke

Service isn’t servitude: the skill of hosting

La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.

Instagram

Facebook