Diageo has announced plans for a £30 million expansion of its Clynelish distillery in Sutherland.
It has just been announced that Charles Gordon, life president of William Grant & Sons, died in New York at the weekend. He was 86.
Diageo has announced that Georgie Bell, currently global ambassador for the Scotch Malt Whisky Society, will join Diageo next month (January) as a global brand ambassador, focusing on the promotion of its new range of Mortlach single malt scotch which will be launched next year (2014).
A scotch whisky distiller, when asked recently if he made any blends, was gloriously sniffy and dismissive of blended whisky. It would have been interesting to see and hear what he would have made of the Johnnie Walker Directors Blends, which I got to taste last Thursday (November 28) in London.
Adnams, best known as an English regional brewer, is about to launch its first ever whiskies.
Ballantine’s Brasil is the name of a new lime-infused spirit drink, from the Chivas Brothers scotch and premium gin divisions of Pernod Ricard.
La Martinquaise, the French spirits group, has announced that WS Karoulias, one of the leading spirits distribution companies in Greece, will be the exclusive distributor of its Label 5 scotch whisky in Greece.
Islay’s independent farm distillery, Kilchoman, has built a new warehouse to hold more than 10,000 casks.
The Macallan and French crystal maker, Lalique, unveiled their latest special decanter in the Six Pillars Collection at the TFWA exhibition in Cannes today (October 22).
Diageo has announced a new marketing campaign for its scotch whisky blend, Johnnie Walker, that will amount to a £7.2 million spend.
Burn Stewart Distillers has relaunched the premium blended scotch whisky, Black Bottle.
Taghta (“Tuh-ta”, Gaelic for chosen), is name chosen by Glenmorangie’s whisky fans worldwide for a new single malt.
Glenfiddich’s Malt Mastermind competition is moving to Scotland – to Dufftown the home of the world’s number one single malt scotch whisky
A trial is being launched to deliver Scotch whisky by train from Speyside to central Scotland in a bid to cut road journeys and emissions.
The Scotch Whisky Association has responded to reports today (July 25) that there is major opposition from several European countries to Scotland’s yet to be enacted law a minimum price for a unit of alcohol.
Laurent Lacassagne has this week (W/C July 8) become chairman and CEO of Chivas Brothers, the Scotch whisky and premium gin business of Pernod Ricard.
The rare and special bottle of The Macallan Select Reserve, donated by Maxxium UK, sold for £4,400 at the Masterpiece Midsummer Party Auction and will benefit Marie Curie Cancer Care; a charity that cares for terminally ill patients and their families.
The rare and special bottle of The Macallan Select Reserve, donated by Maxxium UK, sold for £4,400 at the Masterpiece Midsummer Party Auction and will benefit Marie Curie Cancer Care; a charity that cares for terminally ill patients and their families.
You don’t often go to a whisky tasting and get given raspberry sorbet, half way through. Sniffing strawberry and getting a vanilla stick stuck up your nose, isn’t common either.
Chivas Brothers' Speyside distillery, Glen Keith, has re-opened, having been closed, or silent, since 1999.
J & G Grant, owners of the Glenfarclas distillery, has appointed George Grant to its board of directors.
Wemyss, owner of independent bottler Wemyss Malts and blended malt whiskies such as The Spice King, The Peat Chimney and The Hive, has announced that final planning permission has now been granted for its new single malt whisky distillery and visitor centre.
The Scotch Whisky Association (SWA) exhibition, Scotch Whisky: From Grain to Glass, has opened in the Glasgow.
Standing listening last night to The Macallan’s brand ambassador, Joy Elliot, who was conducting a tasting of the new 1824 Series at the Whisky Shop in London’s Piccadilly, I could not resist a feeling of déjà vu.
The winner of the London heat of the Lillet Twisted Vesper Cocktail Competition, which was held at Bar Américain, Brasserie Zédel yesterday (May 8), was Calum Anderson from The Kenilworth Hotel, Kenilworth, Warwickshire with his cocktail 'Rhuby Summers'.
I went to two whisky launches yesterday (May 8) – Bacardi’s Glen Deveron, the Royal Burgh Collection and Pernod Ricard/Chivas Brothers’ The Glenlivet Alpha. Both interesting for different reasons and very much a case of ‘chalk & cheese’ when it comes to the brand and what they are doing with it.
Bacardi Global Travel Retail (BGTR) has launched a Highland single malt Scotch whisky collection exclusive to travel retailers, World Duty Free.
Patience Gould checks out the latest state of play in the blended Scotch whisky world – and finds much cause for optimism
On Monday night I became a ‘Keeper of the Quaich’. For those of you who do not know what that it is, The Keepers of the Quaich is an “exclusive, international community of people recognised for their outstanding commitment to Scotch whisky”.
Diageo has named Teaninich near Alness in the Highlands as the location for its plans to build a new £50 million malt whisky distillery.
Diageo has released the second blend in the Johnnie Walker Explorers' Club range, which is a duty free exclusive.
Bowmore the single malt Scotch whisky from Islay, has launched The Bowmore Water Program.
Glenmorangie has announced the launch of a whisky programme, which will involve its followers in the selection of a new limited edition whisky.
J&G Grant is to release a port cask-matured single malt scotch whisky under the Glenfarclas brand.
Highland Park last night (February 22) unveiled The Warrior Series, which will comprise a range of six single malt whiskies.
William Grant’s Balvenie Tun 1401 Batch 5 has been voted the ‘Speyside Single Malt of the Year’.
Last night (February 13) I sat through another Diageo master class on the art of blending and the importance of blended Scotch Whisky to the overall whisky and spirits market.
Whyte & Mackay’s Jura distillery has added a new, limited-edition vintage expression – the 1977.
The Macallan and the French crystal brand, Lalique have launched a a new presentation for The Macallan which is exclusive to a select number of duty free and travel retail outlets in Asia.
The Distilled Spirits Council (Discus), which represents the spirits industry in the US, revealed its 2012 findings in New York this week.
The Famous Grouse, the major scotch whisky blend has announced its continued sponsorship of Scottish Rugby with a new three year sponsorship package as the ‘Official Spirit of Scottish Rugby’.
Diageo has announced shareholders of United Spirits Limited have approved the preferential allotment to Diageo, at a price of INR1440 per share, of new shares amounting to 10% of the post-issue enlarged share capital of USL.
The Scotch Whisky Association (SWA) has announced two trade agreements with Colombia and Peru and its Association Agreement with Central America.
J&G Grant has announced the appointment of Callum Fraser as the new production manager at the Glenfarclas Distillery.
Diageo and Suntory have held talks about bidding $10 billion for American drinks giant, Beam, according to reports in today’s Sunday Telegraph (December 9).
Adnams, best known as a regional English brewer, has previewed two English whiskies which will be launched next year in time for Christmas.
Lee Potter Cavanagh of Mark’s Bar at HIX in London is this year’s Glenfiddich Malt Mastermind.
Diageo has unveiled formally its latest Johnnie Walker expression: The Spice Road, which is only available in duty free stores.
First Drinks has announced the finalists of the Glenfiddich Malt Mastermind cocktail competition.
A major exhibition about scotch whisky, Scotland’s 'national drink', will open on 29 November at the Scottish Parliament in Edinburgh.
La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.
