Javier Pagés was unanimously re-elected as president of the D.O. Cava Regulatory Council, as the 12 council members met at the D.O’s headquarters in Vilafranca del Penedès.

The West Indies Rum & Spirits Producers' Association (WIRSPA), a grouping of Caribbean rum producers, welcomed several new members at its annual general meeting (AGM).

The recent launch of Martinez members’ cocktail bar on Soho’s Greek Street struck a chord with me.

The Prosecco DOCG will reduce the maximum permitted yield to 12,000 kilos per hectare for the 2020 harvest.

The gang rehabilitation programme, created by Venezuelan rum brand Santa Teresa, is being rolled out to the most dangerous districts of Caracas.

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La'Mel Clarke

Service isn’t servitude: the skill of hosting

La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.

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