There are trends pushing the popularity of 100% agave tequilas in Europe – but at what cost to the supply of agave? And does an agave-rich tequila guarantee quality or are consumers overpaying for marketing?

on 30 November, 2012

In the doorway in the soft, Mexican early afternoon, sitting on the floor against the wall is a figure that in most other settings is a pariah. He is a Mexican man with down syndrome. In this place he is accepted, welcome as is everyone. I am again in La Capilla.

Tequila

29 October, 2012

Popularity comes with a price for the agave plant. Lucy Britner puts tequila under the microscope

Comment

David Williams

A true taste of climate change

Sensitivity to weather and climate is the very core of wine’s appeal.

Click for more »

Events

Facebook

Twitter